Getting Closer!!

As work continues in preparation of the BIG DAY to finally open our doors, the time to announce the Grand Opening Date is within sight! This week we will have the first of our town inspections, the refrigerators will be delivered and installed and interviews to select those individuals that will join the team will take place. 

Over the past week, I have spoken with many producers and distributors of an incredible array of artisan and gourmet foods in identifying the finest products we can offer to the customers of The Cheese Cave. In the coming days, these great products will begin to arrive and take their place on our great looking shelves. 

While a date has not yet been set for the Grand Opening, I am optimistic that it will happen sometime in the third week in February so Please Stay Tuned!!